Harvard:
O'mahony, M. and Ishii, R. 1986, "A comparison of English and Japanese taste languages: taste descriptive methodology, codability and the umami taste", in British Journal of Psychology, vol. 77, no. 2,
APA:
O'mahony, M. and Ishii, R. (1986). A comparison of English and Japanese taste languages: taste descriptive methodology, codability and the umami taste. British Journal of Psychology, 77 (2) , .
Chicago:
O'mahony, M. and Rie Ishii. 1986. "A Comparison of English and Japanese Taste Languages: Taste Descriptive Methodology, Codability and the Umami Taste." In British Journal of Psychology, 77 , no. 2: .
MLA:
O'mahony, M. and Rie Ishii. "A Comparison of English and Japanese Taste Languages: Taste Descriptive Methodology, Codability and the Umami Taste." British Journal of Psychology. 77.2 (1986): .
Citation within the text:
(O'mahony & Ishii 1986)
Zotero:
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BibTeX:
@article{o'mahony1986comparison,
  title = {A comparison of English and Japanese taste languages: taste descriptive methodology, codability and the umami taste},
  author = {O'MAHONY, M. and ISHII, Rie},
  journal = {British Journal of Psychology},
  year = {1986},
  month = {May},
  volume = {77},
  number = {2},
  address = {Leicester, England},
  keywords = {Japan;Psychology & Psychiatry;Japan;Language},
  x-date = {May, 1986},
  BAS = {447741},
  source = {bas},
}